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X-WR-CALNAME:At My TV
NAME:At My TV
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DTSTART:20190331T020000Z
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BEGIN:VEVENT
SUMMARY:Man\, Fire\, Food 9x7 - Beef and Beyond
DTSTAMP:20190516T052858Z
SEQUENCE:0
UID:104604-2-841ebed20eb198c4569419e99b7bf40a@themidnightzone.com
ORGANIZER;CN="Midnight":midnight@themidnightzone.com
DESCRIPTION:Beef is king in Texas\, and Roger Mooking visits two pitmast
	erswho are elevating traditional smoked meats with exciting globalflavors.
	 In Pearland\, Texas\, he helps Ronnie Killen seasonand smoke brisket and 
	beef ribs to serve at Killen's Barbecue.Customers can order the smoked mea
	ts by the pound\, but Ronniealso combines them in a Tex-Mex dish\, Short R
	ib Tamales withBrisket Chili. Then Roger heads to Houston\, Texas\, to han
	gwith Khoi Barbecue co-owner Don Nguyen\, who holds CentralTexas-inspired\
	, Asian-influenced barbecue pop-ups using a500-gallon smoker in his backya
	rd. Roger helps him prepareBrisket Pho and Beef Rib Nigiri for a pop-up ha
	ppening atBaileson Brewing Co.
DTSTART:20190530T010000Z
DTEND:20190530T013000Z
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