BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//InvisionCommunity Events 4.7.23//EN
METHOD:PUBLISH
CALSCALE:GREGORIAN
REFRESH-INTERVAL:PT15M
X-PUBLISHED-TTL:PT15M
X-WR-CALNAME:At My TV
NAME:At My TV
BEGIN:VTIMEZONE
TZID:Europe/London
TZURL:http://tzurl.org/zoneinfo/Europe/London
X-LIC-LOCATION:Europe/London
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20210328T020000Z
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20211031T020000Z
RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
SUMMARY:Guy's Ranch Kitchen 5x8 - Thanksgiving Simplified
DTSTAMP:20211030T075808Z
SEQUENCE:0
UID:132975-2-841ebed20eb198c4569419e99b7bf40a@themidnightzone.com
ORGANIZER;CN="Midnight":midnight@themidnightzone.com
DESCRIPTION:Guy Fieri's got Thanksgiving simplified with some of hisfavo
	rite chefs. Antonia Lofaso gives the gift of her Hot AppleToddy before cri
	sping up some Cauliflower with Lemon Aioli.Then\, she gives thanks with a 
	Beef Tenderloin served withRoasted Wild Mushrooms. Marc Murphy revels in t
	he role of chiefpasta maker with a tasty Kabocha Ravioli and then roasts S
	weetPotatoes with Crispy Chickpeas. Michael Voltaggio gets carriedaway wit
	h his Turkey Breast Curry Katsu and saves the bestleftovers for last with 
	some Pumpkin Pie Egg Rolls withCardamom Whipped Cream.
DTSTART:20211113T173000Z
DTEND:20211113T180000Z
END:VEVENT
END:VCALENDAR