BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//InvisionCommunity Events 4.7.24//EN
METHOD:PUBLISH
CALSCALE:GREGORIAN
REFRESH-INTERVAL:PT15M
X-PUBLISHED-TTL:PT15M
X-WR-CALNAME:At My TV
NAME:At My TV
BEGIN:VTIMEZONE
TZID:Europe/London
TZURL:http://tzurl.org/zoneinfo/Europe/London
X-LIC-LOCATION:Europe/London
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20150329T020000Z
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20151025T020000Z
RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
SUMMARY:Anthony Bourdain: No Reservations 9x22 - Latin American File
	s:Volume 4
DTSTAMP:20150213T173607Z
SEQUENCE:0
UID:29386-2-841ebed20eb198c4569419e99b7bf40a@themidnightzone.com
ORGANIZER;CN="Midnight":midnight@themidnightzone.com
DESCRIPTION:\nWe've compiled the best of Anthony Bourdain's Latin Americ
	atrips in The Latin America Files - Volume 4\, in which hefurther explores
	 Colombia\, Brazil and Chile. In Cartagena\,Colombia\, Tony joins chef Jor
	ge Escandon at his restaurant\,La Cevicheria\, for some delicious fresh se
	afood. They visitthe Central market and enjoy a meal with local market wor
	kersat Cecilia. Across the channel from Cartagena is Tierra Bomba\,an isla
	nd with a completely different way of life than itsbustling sister city. A
	rnufo\, a local lobster fisherman\,invites Tony and Jorge to a meal at his
	 mother's restaurant\,complete with lobster that Arnufo caught that mornin
	g.\n
DTSTART:20150227T030000Z
DTEND:20150227T040000Z
END:VEVENT
END:VCALENDAR