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PRODID:-//InvisionCommunity Events 4.7.23//EN
METHOD:PUBLISH
CALSCALE:GREGORIAN
REFRESH-INTERVAL:PT15M
X-PUBLISHED-TTL:PT15M
X-WR-CALNAME:At My TV
NAME:At My TV
BEGIN:VTIMEZONE
TZID:Europe/London
TZURL:http://tzurl.org/zoneinfo/Europe/London
X-LIC-LOCATION:Europe/London
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20150329T020000Z
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU
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BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20151025T020000Z
RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU
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BEGIN:VEVENT
SUMMARY:Chopped 22x12 - T.G.I. Fry-Day
DTSTAMP:20150225T132415Z
SEQUENCE:0
UID:30134-2-841ebed20eb198c4569419e99b7bf40a@themidnightzone.com
ORGANIZER;CN="Midnight":midnight@themidnightzone.com
DESCRIPTION:\nIt's fry-day in the Chopped Kitchen and the judges will be
	expecting deep-fried deliciousness on every plate. In the firstround\, the
	 competitors work with hot dogs and taro root.During judging on the entree
	 round\, featuring cookies and cubesteak\, the judges must debate whether 
	a repeated mistakeshould warrant one chef's elimination. And an ooey\, goo
	ey cakeand salted caramel make for some sweet creations in the finalround.
	\n
DTSTART:20150311T020000Z
DTEND:20150311T030000Z
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