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X-PUBLISHED-TTL:PT15M
X-WR-CALNAME:At My TV
NAME:At My TV
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TZID:Europe/London
TZURL:http://tzurl.org/zoneinfo/Europe/London
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DTSTART:20160327T020000Z
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DTSTART:20161030T020000Z
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BEGIN:VEVENT
SUMMARY:Man\, Fire\, Food 5x9 - The Salt and the Sea
DTSTAMP:20160817T061002Z
SEQUENCE:0
UID:57742-2-841ebed20eb198c4569419e99b7bf40a@themidnightzone.com
ORGANIZER;CN="Midnight":midnight@themidnightzone.com
DESCRIPTION:Chef Roger Mooking is spending the day at Jacobsen Salt Co.\
	,in Netarts Bay\, Ore.\, one of the largest producers ofhandcrafted sea sa
	lt in America. Owner Ben Jacobsen takes Rogeron a tour of the facility\, s
	howing him how to smoke sea salt\,and then Roger meets with Portland-based
	 chef Carlo Lamagna.Roger helps Carlo stuff a 20-pound halibut with lemon 
	andherbs\, encrust the whole fish in salt and roast it over awood-burning 
	fire.
DTSTART:20160831T010000Z
DTEND:20160831T013000Z
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