BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//InvisionCommunity Events 4.7.24//EN
METHOD:PUBLISH
CALSCALE:GREGORIAN
REFRESH-INTERVAL:PT15M
X-PUBLISHED-TTL:PT15M
X-WR-CALNAME:Pogdesign
NAME:Pogdesign
BEGIN:VTIMEZONE
TZID:Europe/London
TZURL:http://tzurl.org/zoneinfo/Europe/London
X-LIC-LOCATION:Europe/London
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20170326T020000Z
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20171029T020000Z
RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
SUMMARY:Anthony Bourdain: Parts Unknown 10x4 - Pittsburgh
DTSTAMP:20171009T060701Z
SEQUENCE:0
UID:76580-3-841ebed20eb198c4569419e99b7bf40a@themidnightzone.com
ORGANIZER;CN="Midnight":midnight@themidnightzone.com
DESCRIPTION:Bourdain delves into a dining scene at a crossroads: partico
	nic steel city defined by blue-collar\, working-classcomfort food - steak 
	and potatoes\, sausage and sauerkraut -and part foodie boom-town catering 
	to the new high-techindustry. Bourdain criss-crosses the fault lines of ol
	d and newby sitting down with\, among others\, professional wrestlers\,a c
	ivil rights activist\, and writer and Pittsburgh nativeStewart O'Nan. Pion
	eer chefs of the city's burgeoningrestaurant scene Sonja Finn and Justin S
	everino host aback-country pig roast. And chef Kevin Suousa serves grass f
	edbeef short ribs at his new restaurant\, Superior Motors.
DTSTART:20171022T210000Z
DTEND:20171022T220000Z
END:VEVENT
END:VCALENDAR