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VERSION:2.0
PRODID:-//InvisionCommunity Events 4.7.23//EN
METHOD:PUBLISH
CALSCALE:GREGORIAN
REFRESH-INTERVAL:PT15M
X-PUBLISHED-TTL:PT15M
X-WR-CALNAME:At My TV
NAME:At My TV
BEGIN:VTIMEZONE
TZID:Europe/London
TZURL:http://tzurl.org/zoneinfo/Europe/London
X-LIC-LOCATION:Europe/London
BEGIN:DAYLIGHT
TZOFFSETFROM:+0000
TZOFFSETTO:+0100
TZNAME:BST
DTSTART:20170326T020000Z
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU
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BEGIN:STANDARD
TZOFFSETFROM:+0100
TZOFFSETTO:+0000
TZNAME:GMT
DTSTART:20171029T020000Z
RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=-1SU
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BEGIN:VEVENT
SUMMARY:Anthony Bourdain Parts Unknown 10x6 - Puerto Rico
DTSTAMP:20171023T100537Z
SEQUENCE:0
UID:77431-2-841ebed20eb198c4569419e99b7bf40a@themidnightzone.com
ORGANIZER;CN="Midnight":midnight@themidnightzone.com
DESCRIPTION:When Bourdain heads to Puerto Rico to check out the realityb
	ehind the piña coladas and fancy resorts\, he finds naturalsplendor\, del
	icious food and warm people\, all against thebackground of a seemingly ins
	urmountable economic crisis.Bourdain also learns why Puerto Ricans are so 
	devoted to theirhomeland\, and so determined to stay there. He samples‘g
	randma food' at a restaurant that evokes a simpletraditional Puerto Rican 
	home\, cracks open the freshest crabsat a rustic spot on the beach\, joins
	 singer Tito Auger for ameal with friends and enjoys some of the best lech
	on (roastpork) around. A trip to the small island of Vieques rounds outhis
	 experience\, with a meal at a sustainable farm and anoptimistic discussio
	n about strategies for a better future forthe region and its people.
DTSTART:20171106T020000Z
DTEND:20171106T030000Z
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