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X-WR-CALNAME:At My TV
NAME:At My TV
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TZID:Europe/London
TZURL:http://tzurl.org/zoneinfo/Europe/London
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DTSTART:20180325T020000Z
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DTSTART:20181028T020000Z
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BEGIN:VEVENT
SUMMARY:Man\, Fire\, Food 7x6 - Meat Mania
DTSTAMP:20180125T060605Z
SEQUENCE:0
UID:81861-2-841ebed20eb198c4569419e99b7bf40a@themidnightzone.com
ORGANIZER;CN="Midnight":midnight@themidnightzone.com
DESCRIPTION:It's pure carnivore extravagance as Roger Mooking visitspitm
	asters cooking meat in massive quantities. First\, there'sno time for low 
	and slow as Roger heads to San Antonio to fireup an altar of meat in over 
	600-degree heat. He skewers a deepgreen chorizo verde and Mexican-style ca
	brito -- an entiremilk-fed goat. Next\, a Central California robotics engi
	neershows Roger his latest invention -- a 40-foot trailer with roomfor 600
	 pounds of meaty magnificence -- and Roger is introducedto California mac 
	and cheese loaded with smoky tri-tip steak.Then he's off to the Santa Mari
	a California Elks Club to loaddozens of heavy-duty rods with 60 pounds of 
	sizzling topsirloin in their legendary barbecue room. Finally\, Rogercheck
	s out a Louisiana smokehouse with 60 years of history andpossibly the Bayo
	u's best sausage. He helps smoke entire shacksloaded with beef sausage\, A
	ndouille\, whole chickens\, turkeynecks and Tasso ham to make a truly auth
	entic Louisiana po'boy.
DTSTART:20180208T020000Z
DTEND:20180208T023000Z
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