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X-WR-CALNAME:At My TV
NAME:At My TV
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DTSTART:20180325T020000Z
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DTSTART:20181028T020000Z
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BEGIN:VEVENT
SUMMARY:Man\, Fire\, Food 8x5 - Rad Rigs
DTSTAMP:20180614T092403Z
SEQUENCE:0
UID:88536-2-841ebed20eb198c4569419e99b7bf40a@themidnightzone.com
ORGANIZER;CN="Midnight":midnight@themidnightzone.com
DESCRIPTION:Roger Mooking is on the hunt for the most radical barbecueri
	gs\, and he starts at The Pit Room in Houston\, Texas\, wherespecial event
	s call for a custom-built trailer that can cook upto 600 pounds of meat. R
	oger helps load up six whole goats fortacos. In Napa Valley\, Calif.\, he 
	checks out Oak AvenueCatering's custom-made asado grill that can cook a hu
	ge side ofbeef. For a side dish\, fermented cabbages are hung on thegrill 
	to cook low and slow with the meat. As they wait for thisfeast to cook\, R
	oger learns how to transfer a tree stump intoa flaming stove for boiling p
	otatoes that are then crisped on ahot plancha to complete this feast in th
	e heart of winecountry.
DTSTART:20180628T010000Z
DTEND:20180628T013000Z
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