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X-WR-CALNAME:At My TV
NAME:At My TV
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DTSTART:20180325T020000Z
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DTSTART:20181028T020000Z
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SUMMARY:Man\, Fire\, Food 8x13 - Surf and Turf in the Sunshine State
DTSTAMP:20180809T115703Z
SEQUENCE:0
UID:90747-2-841ebed20eb198c4569419e99b7bf40a@themidnightzone.com
ORGANIZER;CN="Midnight":midnight@themidnightzone.com
DESCRIPTION:Roger Mooking is fanning the flames of a fiery surf-and-turf
	extravaganza in the Sunshine State. He starts at Mrs. PetersSmokehouse\, a
	 smoked fish institution that has been thrivingin Jensen Beach\, Fla.\, si
	nce 1958. Roger and owner TommyLopresto fire up a giant 100-year-old oven 
	to smoke hundreds ofpounds of fish\, some of which will be used in a speci
	alseafood chowder. In Loxahatchee\, Florida\, Roger meetshusband-and-wife 
	operators of Swank Specialty Produce\, Darrinand Jodi Swank. The Swanks gr
	ow vegetables\, greens\, fruitsand flowers and raise livestock\, too. Seve
	ral times a year\,they host events at their farm and invite chefs and loca
	lrestaurateurs to cook in their wood-fired outdoor kitchen.Roger works wit
	h local chef Dak Kerprich of Jewell Bistro toslow-roast three dozen chicke
	ns on two massive asado crosses.They also fire up a grill to cook flatbrea
	d and char a colorfulblend of sweet peppers.
DTSTART:20180823T010000Z
DTEND:20180823T013000Z
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