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Anthony Bourdain: Parts Unknown 9x4 - Queens

    

Midnight
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Bourdain discovers a hub of international cuisines and culturesin the New York City Borough of Queens. Traveling via the No. 7train, the host dines on morcilla (blood sausage) with SeanBasinski of the Street Vendor Project in Corona, samplesChinese food in Flushing with Swet Shop Boys member HimanshuSuri, imbibes at historic Neirs Tavern (seen in GoodFellas) inWoodhaven, eats a Tibetan dinner at Llasa Fast Food in JacksonHeights, and takes a detour to Aqueduct racetrack in SouthOzone Park with his Appetites cookbook co-author LaurieWoolever.
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