Midnight

Before our contestants can cook for immunity, they must getthrough Sofia's 'wrap your hands around this' challenge.

The first immunity challenge and it's a battle of Time VsIngredients. Five contestants must choose between oneingredient and a 90-minute cook, OR up to 20 ingredients butonly 45-minutes to cook.

Coming Soon...

Coming Soon...

Coming Soon...

Coming Soon...

Shaun, Jared and Charlie's young patient need his parents toagree on an important medical decision that could greatlyimprove his health; however, his parents are unable to agreeon the correct path which spurs the team to try and interveneon behalf of their patient.

Coming Soon...

Imogen reunites Adilah with her daughter in Paris as truth andlies become further blurred.

Coming Soon...

Tylor is invited to a fancy dinner with Johnny Worthington,but it's on the same night - and at the same restaurant - as aparty for Fritz!

Coming Soon...

Jane purchases an Asian sex doll and manages to form aconnection with it, giving her the courage to seek out YuChang again.

Coming Soon...

Coming Soon...

Coming Soon...

A barn from New York is salvaged and rebuilt as a glass studioin Waco, TX.

Restoration Road with Clint Harp 5x2 - Montana Covered Wagons

MasterChef 2024 has reached the final week of heats, and thistime there's a twist. To celebrate the 20th anniversary, tenfamiliar faces have been invited back to battle for the titlefor the second time in Comeback Week. They will face twochallenges specially designed to see just how much they haveprogressed since their last visit. This is an opportunity thatnone of them will want to waste, as only the best six willearn a place in the last quarter-final.The first five re-enterthe MasterChef arena hoping to redeem themselves. It won't bean easy ride, as John and Gregg want to see how far they havecome by way of their two best plates. Each dish will need todemonstrate top-notch execution and exquisite flavours. Thecomeback crew include a fire-breathing circus performer and aDJ, so creativity and performance from the group should getoff to a flying start.All five will need to keep their witsabout them as they head straight into their next task, andthis time it's all about the classics - think beefbourguignon, a roast dinner or even fish and chips. They willneed to produce one dish based on a classic of any origin thatcaptures its essence and demonstrates why it is so loved. Canthe competitors turn the traditional up a notch, or will theypush things too far? Joining the judges will be one of thecountry's most exciting cookery talents and a past MasterChef:The Professionals finalist – Matthew Ryle. Matthew is notonly trained in the classics, but is now executive chef atMaison Francois in London, where he delivers a menu thatcelebrates classic cookery at the highest level. He's alsotaken his cookery prowess online and has achieved a followingof over 1.6 million. The comeback contestants will need to pullout all the stops if they want to live up to Matthew'sexpectations.With every morsel scrutinised, the final decisionwill be left to John and Gregg, who will pick their best threecooks of the night. They will head into this week'squarter-final, while the other two will experience déja vuand say goodbye.

Five more comeback contestants return to the competition to trytheir luck again. A quarter-final place awaits those whooutperform the others across two tough challenges.The firstrequest from John and Gregg is for two outstanding plates offood - a main course and dessert that prove they have learntfrom past mistakes. Some might be brave enough to recreaterecipes from their past attempt. They will have one hour and 45minutes to get creative and nail the brief. Nobody will headhome after this round, but the judges won't forget dishes thatleave a bad taste in their mouth.Next up, the comeback crewmust show drive as they each design a dish that they wouldserve from a food truck. It will need to be a street-food gemto set socials alight and leave people queuing for more. Thisfood style is right up the street of the guest taster -MasterChef: The Professionals 2019 champion, Stuart Deeley.Stuart's food is a celebration of what he likes to eat, sohe'll be expecting to see real personality in the contestant'screations. Will they deliver a trucking treat that will ticklethe taste buds? Or will their truck be towed back home?It'sthen crunch time, and the three who have impressed the mostcan celebrate with a place in the last quarter-final, withtheir dream of becoming MasterChef champion 2024 still verymuch alive.

It's all to play for as this week's six best comebackcontestants return for the last quarter-final and the chance topush on into Knockout Week. Just one challenge awaits, so thehopefuls will need to go big or risk going home.Success won'tbe easy as the judges have invited renowned restaurant criticJimi Famurewa to set the brief, which is all about fusion. Thesuper six will need to create one dish that brings twounrelated food cultures and cuisines onto one plate in perfectharmony. Fusion is incredibly risky business, but done well,it can result in some of the most thrilling foodimaginable.With limited places left in Knockout Week, thethree whose fusions fail to make their mark will lose out on aplace, leaving the best remaining cooks to take on next-levelcooking, as the hunt for this year's MasterChef championcontinues.

Wicked Tuna 13x9 - Coming in Hot

The Merrifields meet Nathalia's friends, and Dannielle revealsher true feelings to Nathalia; things reach a tipping pointbetween the Salahuddins and Naeem's mother; The Davis sisterwives meet with a potential sister wife.

Honest Trailers 255x15 - Dune: Part Two

While a trip abroad makes old world connections to the newworld, on Oak Island, the team is thrilled when new evidenceindicates that whoever was on Lot 5, was also deep in theMoney Pit.