Rachael's tasty twist on beer-can chicken: chef Jet Tila'skung pao chicken; Food Network champ Jason Smith's glazedchicken; chef Curtis Stone with fried chicken.
The Charmed Ones must confront the Whispering Evil, eventhough their collective powers may not be strong enough todefeat it. Meanwhile, Macy must face down Abby's mother inorder to acquire a secret weapon, Josefina returns to help Melfrom going into labor prematurely, and Maggie and Harry mustsave Jordan before he becomes the latest victim of the Tomb ofChaos.
This trip, Guy Fieri's divin' into African, elevated delifare and Sicilian street food in between! There's Afro-fusionin Tallahassee, Fla., from a multilingual, well-traveledchef who's bringing bold flavors to a killer Kenyan curriedgoat and rockin' Moroccan lamb. Next, it's a taste of Italy inChicago, servin' up big-time béchamel arancini, plustop-notch chicken and red pepper pesto on focaccia. Then, ameat market and deli in Gainesville, Fla., is adding alocally sourced and scratch-made touch to a legit lamb platterand salt-and-pepper smoky sausages with plenty of heat.
As Fallon prepares for the Fallon Unlimited IPO, she and Liammake some startling discoveries and call in the one person whocan help - Jeff. Blake and Cristal commit to making newmemories, with Blake unaware of the reason why Cristal issuddenly so adventurous. Meanwhile, Kirby continues hermodeling assignment with Oliver as Adam becomes increasinglyjealous, and Anders very suspicious.
Ree Drummond is turning everyday, frozen ingredients intodelicious dishes. Shrimp and peas star in amazing Creamy ShrimpGnocchi, and vegetables are in the spotlight in fast,fabulous All Vegetable Fried Rice. Ree transforms humble totsinto a delicious Tot Waffle Breakfast Stack and wraps meatballsin frozen rolls for marvelous Mini Meatball Subs. It's allfreezer treasure and fun, easy food!
Breakfast on the grill? Michael Symon shows how easy it is ashe creates his decadent Eggs in Heaven, with perfectly cookedeggs in a creamy cheese sauce. He adds some Savory Herb andParmesan Rolls, and his wife, Liz, stirs up her tasty BBCcocktails for a great way to start any day.