Man, Fire, Food 9x13 - Backyard BBQ Blowouts

Roger Mooking drops in at two backyard cookouts where the smokeis thick and the fires are hot. He helps guest chef JeremyConnor prepare a fish roast at renowned bed and breakfastMaison Madeleine in Breaux Bridge, La. They spear marinatedwhole red fish and pompano on sugar cane poles and arrange themaround fire pits. In Bakersfield, Calif., Roger joinspitmaster Fred Reclusado in his outdoor kitchen to make ribs alpastor and fry tilapia.