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The Pioneer Woman 32x5 - Post-Grad Eats

    

Midnight
At My TV

Ree Drummond is cooking dishes inspired by her daughter Paige,who's graduating college soon and out working calves with Ladd.There's a fabulous Street Corn Skillet that's extra deliciouswith Tomato Avocado Salad. Then, Ree takes shortcuts withone-pan Ravioli and Meatball Soup and whips up trendy SpicyGinger Chili Noodles. Finally, to hit the sweet spot, there'sa No-Bake Raspberry Cheesecake. It's dad-and-daughter timeoutdoors and perfect post-grad eats in the kitchen.

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