Anthony Bourdain Parts Unknown 9x7 - Trinidad

A trip to the Caribbean uncovers how the island of Trinidad hasturned a history of colonialism and slavery into a non-stopcelebration of multicultural food, music and good times.Bourdain visits Port of Spain, a vibrant city of African,Indian, Chinese and Middle Eastern influence, where he dineson curried duck, doubles (floppy Indian bread topped withcurry chickpeas, mango) and fish in tahini sauce withTrinidadians of contrasting cultures. While the Carnivallifestyle revolves around liming (hanging out) and whining(dancing), Bourdain questions the extent to which thisnon-stop bacchanal distracts residents from the country'sgrowing list of social ills.