Diners, Drive-Ins and Dives 255x11 - Specialty Spots

This trip, Guy Fieri's grabbin' unique eats across the South!A Haitian-born uncle-nephew duo is changing the game inGainesville, Fla., plating finger-lickin' chicken birria eggrolls with consommé, plus a gangster garlic-parm friedchicken sandwich. In Dallas, there's Mexican gone vegan,knockin' it out of the park with meatless gorditas and tamaleswith a twist. Then, it's killer comfort in Baton Rouge, La.,puttin' their stamp on pot pie, mouthwatering meat pies, andlights-out lemon-blueberry.